Master Class In Cake Making
Date: 30th June to 8th July 2025 (7 days)
Time: 10:00 am to 01:00 pm
₹17,500.00
Date: 30th June to 8th July 2025 (7 days)
Time: 10:00am to 01:00pm
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Types of cakes
- Chocolate hazelnut
- Vanilla with colour sprinkler
- Oreo cream cheese cake
- Mix berry trifle cake
- Choco chip cookies cake
- Unicorn cake
Mousse Cakes:
- Hazelnut Milk Chocolate
- Dark Chocolate & Salted Caramel
With
- Butter icing flowers
- Fresh cream icing
- Cake decorations & technique
- Piping technique By Using different types of nozzles
- Cake design & assembling
- Sponge layering & Finishing
- Tiered cake
What you will learn:
- Our fool-proof TIPS on baking the perfect sponge (and how to adapt the recipe to different flavours)
- How to make smooth buttercream
- How to neatly layer, fill and crumb coat your cake
- How to make and use ganache for a perfectly smooth and sharp-edged coating
- Layering and filling your cake with the butter creams.
- How to colour and flavour the buttercream to cover your cakes with.
- How to securely and evenly dowel
Professional chefs with extensive experience and talent will lead our classes and events. These instructors will impart valuable tips, tricks, and a wealth of knowledge acquired from their careers in kitchens and restaurants worldwide.
The classes are available to individuals aged 16 and above. Should you have any specific accessibility requirements or if there's anything we can do to enhance your comfort during the experience, please communicate your needs through contact us via phone for further assistance.
No prior cooking confidence is necessary! Our classes are designed to assist individuals at every skill level in building their confidence in the kitchen. The key is your passion for food and a willingness to try new things. If you have any uncertainties or need guidance on selecting the right class, feel free to reach out, and we'll gladly assist you.
Upon arrival, you'll receive an apron, and we suggest wearing comfortable attire along with flat, closed-toe shoes (apologies, no high heels or flip-flops allowed). The kitchen activities involve movement and standing for an extended period.
We supply all necessary equipment and ingredients. However, if you wish to take some food home, kindly bring takeaway containers.
Our location is conveniently situated in the Commercial Complex. For detailed directions, please refer to our Contact page. Additionally, there is paid parking available in the basement of the building for your convenience.
Certainly! It's a fantastic idea. You can gift a class or event, and e-vouchers are available for instant email delivery, making them perfect for last-minute gifts.
If you're booking a particular class or event on behalf of someone else, kindly ensure that you provide their details and any specific requirements prior to class.
Feel free to document and share your culinary journey on social media by tagging @culinarycraftpowai. We encourage you to showcase your cooking experiences!
Please note that we will be filming short videos during the class, which may be used for promotional purposes on our social media accounts. Your participation in the class implies consent to be featured in these promotional materials.
- Expert guidance from our chef teacher
- All ingredients and equipment for class
- Culinary Craft apron to wear in class
- Recipe Booklet
