Government Certificate Courses
Culinary Craft is offering a Certificate Course in Bakery and Confectionery in Mumbai These courses have been verified by the Government. Completing these courses will get you a certification from the Government that will declare you a professional Baker! These courses will cover everything you need to know when it comes to baking loaves of bread to decorating cakes and so on. These courses are an educational qualification by themselves, so you don’t need any prior qualification to apply. Usually, seats fill up fast for these courses so tie your aprons, quickly sign up for the most suitable course and explore the world of Culinary Craft.
Government Certified Course in Chocolate Making (eggless)
Date: 13th February - 17th February
Time: 10:00 am-1:00 pm
Fees includes:
- Printed recipes
- All ingredients & equipment
- Examination fees
- Government Certificate
- Students can consume or take the products home
Menu
- Bonbons
- Centre Filled Bars
- Truffles & Dipping
- Confections
- Shards
- Brittles
- Mediants
Also Learn:
- Chocolate Tempering
- Ganache making
- Dipping
- Decorating
- Moulding
- Colouring
- Spray gun technique
- Costing
One Month Government Certified Course in Bakery & Pastry Art
20th February 2023 - 22nd March 2023
Time: 10:00 am - 1:00 pm
COMPLETE HANDS ON
The course will be conducted in Practical and theory sessions.
Fees includes:
- Printed recipe booklet
- All ingredients & equipment
- Government Certificate
- Examination Fees
- Kit with basic baking tools
- Students can consume or take the products home
The following products will be covered in one-month course
- Breads
- Puff Pastry
- Danish pasty
- Cakes & icing
- Cup Cakes
- Cookies
- Desserts
- Tea time cakes
- French macaroon
- Tarts
- Pies
- Cheese cakes
- Fondant
LIMITED SEATS ONLY
Fees: Rs.55,500/- Only
GOVERNMENT CERTIFIED COURSE IN BAKERY (SUNDAYS ONLY)
Date: 26th March to 28th May 2023
Time: 9:00 am - 12:00 pm
The workshop will be conducted by a team of professional chefs
FEES INCLUDES:
- Printed recipe booklet
- All ingredients & equipment for the course
- Government Certificate
- Examination fees
- Students can consume or take the products home
The following products will be covered:
- BREADS
- DANISH PASTRY
- PUFF PASTRY
- CAKES
- TEA TIME CAKES
- DESSERTS
- COOKIES
- MACAROONS
Book Now
Government Certified Course In Cooking
Date: 17th April - 22nd May 2023
Date: 17th April - 2nd June 2023
Fees includes
- Printed recipe booklet
- All ingredients & equipment
- Examination fees
- Government Certificate
You will learn:
- Fire Safety
- Health and safety
- Kitchen machines, utensils and knives
- Cutting techniques ( Julienne, Brunoise, Dice)
- Flavours (Bitter, Sour, Sweet, Umami, Salty)
- Differences between Starters, Mains, Sides and Desserts
- Cooking techniques (Grilling, Broiling, Roasting, Sautéing, Pan Frying, Deep Frying, Steaming, Braising and Stewing)
- Presentation skills
Cuisines:
- Indian
Non Vegetarian:
- Starters
- Curries and Gravies
- Pulav
- Biryani
- Continental
Full Course Rs. 75500/-
Vegetarian: Rs. 59500/-
For Complete syllabus please call/whts app us on 9920338627
Limited Seats only