Government Certificate Courses

 Culinary Craft is offering a Certificate Course in Bakery and Confectionery in Mumbai These courses have been verified by the Government. Completing these courses will get you a certification from the Government that will declare you a professional Baker! These courses will cover everything you need to know when it comes to baking loaves of bread to decorating cakes and so on. These courses are an educational qualification by themselves, so you don’t need any prior qualification to apply. Usually, seats fill up fast for these courses so tie your aprons, quickly sign up for the most suitable course and explore the world of Culinary Craft.

 

   

One Month Government Certified Course in Bakery & Pastry Art  

Fees includes:

1. Printed recipe booklet
2. All ingredients & equipment 
3. Government Certificate
4. Examination Fees
5. Students can consume or take the products home

 The following products will be covered in one-month course 

• Breads
• Puff Pastry
• Danish pasty
• Cakes & icing
• Cookies
• Desserts
• Tea time cakes
• French macaroon
• Tarts
• Pies
• Cheese cakes
• Fondant

LIMITED SEATS ONLY

Fees: Rs.55,500/- Only

 BOOK NOW!!

Government Certified Course In Eggless Baking

Fees includes

1. Printed recipe booklet
2. All ingredients & equipment 
3. Examination fees 
4. Government Certificate

Fees for the entire course is Rs. 55,500/-

We shall be covering the following recipes in the workshop 

• Breads 

• Danish pastry 

• Puff Pastry

• Tarts 

• Cookies 

• Cakes

• Desserts

• Tea time cake

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GOVERNMENT CERTIFIED COURSE IN BAKERY (SUNDAYS ONLY)

FEES INCLUDES:

1. Printed recipe booklet
2. All ingredients & equipment for the course 
3. Government Certificate
4. Examination fees
5. Students can consume or take the products home

The following products will be covered:

• BREADS
• DANISH PASTRY
• PUFF PASTRY
• CAKES
• TEA TIME CAKES
• DESSERTS
• COOKIES

 FEES – 29,500/- only 

Book Now

Government Certified Master Class in Wedding Cake

Fees includes : 

• Printed recipes 
• All ingredients & equipment
• Examination fees
• Government Certificate
• Students can consume or take the products home 

In this level, we will give you hands-on experience through the process of making the perfect and the most stunning looking wedding cake with technical aspects like covering your tiers perfectly, stacking your cakes safely, decorating with some beautiful edible flowers, finishing the cake with laces and ribbons and a lot more. So, Enroll now and add a personal touch to your loved one’s special day by baking a cake for them!

1. How to bake a perfect sponge cake.
2. How to make marzipan, gum paste and edible gum.
3. How to flawlessly cover your cake tier with sharp edges.
4. How to safely and securely stack a two tier cake.
5. A masterclass in a variety of the most popular sugar flowers (wired and non-wired).
6. How to realistically colour your flowers with pretty edible dusts and spray gun. 
7. How to decorate and arrange flowers on your cake.
8. How to neatly finish your tiers with ribbons and laces.

Learn to Make edible flowers like

• Peonies
• Dogwood
• Daisy
• Lily
• Apple Blossom/Fillers
• Roses
• Cherry Blossom 
• Leaves